Jul 1, 2019
When Ken Dam was diagnosed with a malignant melanoma he started getting really serious about the food he was putting in his body. Ken’s fine now, but his quest to eat healthy propelled he and his wife Clare into an adventure of homesteading near Copetown, Ontario. It didn’t go as planned. But, the Dams are still at it, eight years later. They’ve learned a lot, learned what they don’t like and discovered what they’ve come to love. I spoke with Clare about their journey.
Aquaponics isn’t a new idea, but it’s one that improving technology has made more and more practical. The idea is simple, take the symboitic relationship between plants and animals on a farm, in soil, and bring it indoors. Now replace the soil with nutrient rich water, cows and pigs with fish and root vegetables with microgreens. That’s aquaponics. Catalina Margulis wrote about the process in Harrowsmith. We chatted about how going wet and vertical might be a life saver where local matters and space is at a premium.
Want more Harrowsmith? No problem. Visit our website. And, you can read Vanessa's story on ticks in the Spring issue of Harrowsmith Magazine. It's on selected newsstands across Canada or you can order subscriptions online at harrowsmithmag.com.
By the way, the music in the podcast? It's by good ol' Canadian singer, composer and friend of the 'cast, David Archibald. You can find more of his music at his website, davidarchibald.com.