Feb 8, 2022
The Rundown In this episode, I chat with pioneering tech consultant, keynote speaker, and proud PEIer, Amber MacArthur, AmberMac to her friends. I talk to her about how she turned a 140-year-old Charlottetown house into an eco-friendly smarthome showcase. A showcase sporting 38 lightbulbs you can talk to. Next up, former food stylist and chef Christine Tizzard explains how to shop, cook and dine with zero-waste. Is there a banana peel bread in your future? So, smart appliances and smart eating all in one episode. By the way, if you want to read Harrowsmith Magazine instead of listen to it you can subscribe to the print version online at harrowsmithmag.com and you can find Harrowsmith Magazine on selected newsstands across Canada. But for now, settle in for the next half hour of Harrowsmith Radio.
The 140-year-old Smart Home - Amber MacArthur
Amber MacArthur has been helping Canadians and corporations understand technology and social media for decades now. But, she grew up in a decidedly untechy PEI. She’s living in Toronto now, but in 2019 she and her partner videographer Chris Dyck decided to buy a 140-year-old home in the heart of Charlottetown and go to town on a renovation. They also used their connections and social media cache to bring companies like Home Depot, LG, and Google along for the ride. The result? A renovated home with smart TVs, washers, driers, lights, sensors, and outdoor security cameras. Sort of like Tony Stark’s vacation home if he was into Anne Shirley. I had a chance to talk with Amber about that reno and what she learned by doing it. You find more about AmberMac here.
Zero Waste with Christine Tizzard
Now, it’s time for a short conversation about living responsibly on our planet, brought to you by Oroweat Organic Bread. Great Taste that’s Sustainably Baked.
As a food stylist and chef, Christine Tizzard has seen her share of food waste. These days she’s doing something about it. Tizzard recently wrote Cook More, Waste Less. It’s a terrific guide to buying, cooking, menu planning, and storing food in sustainable ways. You can find her blog here.
By the way, the music in the podcast? It's by good ol' Canadian singer, composer and friend of the 'cast, David Archibald. You can find more of his music at his website, davidarchibald.com.