Aug 26, 2026

Chef Tammy Maki joins Capri to discuss her special event The Dinners being held this fall in Saskatchewan.  The Dinners are  an immersive, authentic indigenous culinary experience.   The event is a first-of-its-kind Indigenous-led and community-based culinary experience that brings together community, culture and food...

Aug 12, 2026

Capri welcomes Veronique Rivest, a world renowned sommelier who also serves as the sommelier for Air Canada. Veronique, owner of Soif Wine Bar in Gatineau, shares her journey into the world of wine and provides insights into what she looks for when curating a wine program fit to fly.

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